Three Stories Specialty Coffee

Beyond the blend, Three Stories®, nods to the heritage of The Coffee Club and our three directors whose expertise, passion and dedication have helped shaped Australia’s coffee culture as we know it today.

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OUR EXCLUSIVE SPECIALTY BLEND

The best coffees always have a story.
Stories about the origins of the beans, the passion and
dedication connecting creator, farmer, roaster, barista,
and customer.

What’s the Three Stories® story?
It’s how three founding friends were brought together by a shared love of coffee, and with over three decades of experience shaping the Australian coffee culture, have started a new chapter.

Three Stories® Specialty Blend
Three Stories® Specialty Blend

Three Stories® Specialty Blend

$19.95

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THE BEST COFFEE WE'VE EVER MADE

<p><strong>TASTING NOTES</strong><br/>Rich dark chocolate, sticky toffee, roasted hazelnuts <br/>with a long sweet aftertaste.</p><p><strong>ROAST PROFILE</strong><br/>Medium to intense with a full body yet creamy with low acidity. This bolder espresso blend is perfect with or without milk.</p>

CHAPTER 1

TASTING NOTES
Rich dark chocolate, sticky toffee, roasted hazelnuts
with a long sweet aftertaste.

ROAST PROFILE
Medium to intense with a full body yet creamy with low acidity. This bolder espresso blend is perfect with or without milk.

<p>Brazil Serra Negra (Arabica) 50% Arabica </p><p>Colombia CoCentrale (Arabica) 30% Arabica</p><p>India Sethuraman (Robusta) 20% Robusta</p><p>The India Sethuramam Estate where we source our Robusta coffee from has been awarded <strong>the world’s best Robusta 8 times.</strong></p>

ORIGINS

Brazil Serra Negra (Arabica) 50% Arabica

Colombia CoCentrale (Arabica) 30% Arabica

India Sethuraman (Robusta) 20% Robusta

The India Sethuramam Estate where we source our Robusta coffee from has been awarded the world’s best Robusta 8 times.